
Potato Pancakes

Nutrition :
213 calories,
3.4 stars -
based on 195 reviews
Yield : 15 servings
Ingredients
-
5 pounds potatoes, peeled1 onion3 eggs, beaten2 ½ cups dry pancake mix2 teaspoons salt1 teaspoon ground black pepper1 tablespoon vegetable oil
Directions
-
In a food processor grate potatoes and onion. In a large bowl combine potatoes, onions, eggs, pancake mix, salt and pepper.Heat oil in a large skillet over medium heat. Spoon potatoes into skillet and cook as you would pancakes, for 3 to 4 minutes on each side.
Recent Recipes
-
Calabacitas Guisada (Stewed Mexican Zucchini) November 10, 2020
-
Day Before Payday Kielbasa and Corn Hash November 10, 2020
-
Dressed Cucumber November 10, 2020
🍽 Yummy Recipes - 2021 🍽