food recipes

Potato Pancakes



Nutrition : 213 calories,
3.4 stars - based on 195 reviews
Yield : 15 servings

Ingredients

  • 5 pounds potatoes, peeled
  • 1 onion
  • 3 eggs, beaten
  • 2 ½ cups dry pancake mix
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1 tablespoon vegetable oil

Directions

  • In a food processor grate potatoes and onion. In a large bowl combine potatoes, onions, eggs, pancake mix, salt and pepper.
  • Heat oil in a large skillet over medium heat. Spoon potatoes into skillet and cook as you would pancakes, for 3 to 4 minutes on each side.

Recent Recipes

🍽 Yummy Recipes - 2021 🍽