Slow Cooker New England Boiled Dinner

1 pound whole turkey ham

1 cup baby carrots

4 large red potatoes, cubed

6 cloves garlic

½ head cabbage, cut into 6 wedges

2 cups low-sodium chicken broth, as needed

12 pearl onions

Place turkey ham flat-side down over a bed of baby carrots and red potatoes in a slow cooker. Drop the garlic in and place the cabbage wedges over the turkey ham. Pour enough chicken broth to cover.

Cook on Low for 8 hours, then stir in the pearl onions, cooking until the onions are tender, about 30 more minutes.