Kosher Seasoning Salt
Nutrition :
177 calories,
5 stars -
based on 403 reviews
Yield : 1 /2 cup
Ingredients
-
7 tablespoons kosher salt2 teaspoons paprika1 teaspoon dried thyme leaves1 teaspoon dried parsley1 teaspoon dry mustard powder1 teaspoon garlic powder½ teaspoon chili powder¼ teaspoon curry powder¼ teaspoon ground cumin¼ teaspoon dried dill weed
Directions
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Pour the salt into a small mixing bowl. Whisk in the paprika, thyme, parsley, mustard powder, garlic powder, chili powder, curry powder, cumin, and dill until evenly blended. Store in a tightly sealed shaker jar.
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