
Smokey s Cat Food (Cold Salmon Spread)

Nutrition :
226 calories,
3 stars -
based on 46 reviews
Yield : cups
Ingredients
-
2 (7.5 ounce) cans red sockeye salmon½ onion, finely chopped2 tablespoons lemon juice2 teaspoons prepared horseradish1 teaspoon salt, or to taste1 (8 ounce) container smoked salmon cream cheese spread1 pinch dried parsley flakes, for garnish
Directions
-
Drain the salmon, remove bones and pieces of skin, and place the salmon into a bowl. Flake the salmon apart with a fork. Stir in onion, lemon juice, horseradish, and salt until mixture is well combined. Stir in smoked salmon cream cheese spread, a few spoonfuls at a time, until the spread is very well combined. Pack into a serving container, and sprinkle with parsley to serve.
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