Baklava Martini

1 fluid ounce amaretto liqueur

3 fluid ounces gin

1 fluid ounce creme de cacao

1 ½ fluid ounces simple syrup

⅛ teaspoon ground cinnamon

Combine amaretto, gin, creme de cacao, simple syrup, and cinnamon in a cocktail shaker full of ice. Shake well; strain into 2 martini glasses.