food recipes

Blue Cheese and Asparagus Pizza



Nutrition : 235 calories,
4.2 stars - based on 112 reviews
Yield : 6 servings

Ingredients

  • 1 bunch asparagus, trimmed and snapped into pieces
  • 1 teaspoon olive oil, or as needed
  • salt and black pepper to taste
  • ½ cup pizza sauce
  • 1 (14 ounce) prebaked pizza crust (such as Boboli®)
  • ¾ cup crumbled blue cheese

Directions

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Place asparagus on a baking sheet; drizzle with olive oil and sprinkle with salt and pepper.
  • Bake the asparagus in the preheated oven for 10 minutes.
  • While asparagus is baking, spread the pizza sauce over the pizza crust. Distribute asparagus pieces and crumbles of blue cheese evenly over the pizza.
  • Return pizza to center rack of preheated oven; bake until the cheese is melted and bubbling, 8 to 10 more minutes.

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