Raisin Honey Chews

¾ cup shortening

¾ cup white sugar

½ cup honey

1 egg

½ teaspoon orange zest

1 ¼ cups all-purpose flour

1 teaspoon baking soda

½ teaspoon salt

2 cups quick cooking oats

1 cup raisins

Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet.

Cream together shortening, sugar, honey, egg, and orange peel. Stir in flour, baking soda, salt, and oats; beat well. Stir in raisins. Drop by tablespoons onto cookie sheet.

Bake for 8 to 10 minutes, or until evenly browned. Remove to wire racks to cool.