Joe s Mom s Sausage and Tortellini Soup
Nutrition :
180 calories,
5 stars -
based on 368 reviews
Yield : 8 servings
Ingredients
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1 pound bulk spicy Italian sausage1 cup chopped onion2 large cloves garlic, minced½ cup dry red wine5 cups beef broth1 cup water2 cups chopped tomato1 cup grated carrots1 (10 ounce) can tomato sauce½ teaspoon dried basil½ teaspoon dried oregano1 bay leaf1 ½ cups sliced zucchini1 green bell pepper, chopped3 tablespoons chopped fresh parsley1 cup water1 (9 ounce) package tortellini
Directions
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Heat a large skillet over medium-high heat and stir in the sausage, onion, and garlic. Cook and stir until the sausage is crumbly and lightly browned. Drain and discard any excess grease. Stir in the red wine, beef broth, and 1 cup of water. Add tomato, carrots, tomato sauce, basil, oregano, and bay leaf. Bring to a boil, then reduce heat to medium-low, and simmer for 30 minutes.Stir in the zucchini, bell pepper, and parsley. Continue simmering for 45 minutes more. Pour in the remaining 1 cup of water. Increase heat to medium-high, and bring to a boil. Stir in the tortellini. Cook until tender, 5 to 10 minutes. Discard bay leaf before serving.
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