Quick Pasta Sauce

2 tablespoons olive oil

3 cloves garlic, minced

1 teaspoon dried basil

1 (28 ounce) can crushed tomatoes

salt and pepper to taste

In a large skillet over medium heat, saute garlic in oil until tender, 2 minutes. Stir in basil and crushed tomatoes. Season with salt and pepper and cook 15 to 20 minutes, until slightly thickened. Serve immediately.