food recipes

A-Plus Italian Olive Oil Balsamic Bread Dip



Nutrition : 164 calories,
3.4 stars - based on 409 reviews
Yield : 4 servings

Ingredients

  • 3 large cloves garlic, minced
  • 2 tablespoons balsamic vinegar
  • 5 tablespoons extra-virgin olive oil
  • ½ teaspoon crushed red pepper flakes
  • 1 teaspoon fresh rosemary, chopped
  • 1 pinch salt and black pepper

Directions

  • Place the garlic, balsamic vinegar, olive oil, red pepper flakes, rosemary, and salt and pepper into a shallow bowl in that order. To serve, spoon small amount onto bread.

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