Terrific Turkey Tetrazzini

3 pounds turkey, cooked

1 pound sliced mushrooms

6 tablespoons butter or margarine

6 tablespoons flour

1 cup chicken broth

2 cups Kikkoman PEARL Original Soymilk

1 pound spaghetti

1 cup Parmesan cheese

Salt and pepper to taste

Cut turkey into bite sized pieces. Melt butter in a saucepan, then stir in flour; cooking until it starts to bubble. Gradually add chicken stock, stirring until sauce thickens, then add soymilk; salt and pepper and cheese. Add turkey and mushrooms and slowly simmer.

Meanwhile cook pasta according to package instructions, drain and stir into the turkey mixture. Pour into a non-stick baking dish. Bake at 450 degrees F until heated through and cheese has melted.