
Slow Cooker Cranberry Chicken

Nutrition :
204 calories,
5 stars -
based on 273 reviews
Yield : 4 servings
Ingredients
-
4 skinless, boneless chicken breast halves1 (16 ounce) bottle Catalina salad dressing1 (14.5 ounce) can whole berry cranberry sauce1 envelope onion soup mix
Directions
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Place the chicken breasts in the bottom of a slow cooker. Pour the salad dressing, cranberry sauce, and onion soup mix over the chicken.Cook on Low 4 to 6 hours.
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